GreenPan Reserve 2-Pc. Hard-Anodized Nonstick Frypan Set, 8 & 10", Exclusively at Macy's

The best, most lightweight and easy to clean set of pans for an induction cooktop!

I bought these two pans thinking I had finally found cookware that wouldn’t stick. Considering the high price, I expected them to work well—NOPE! They only worked properly a few times. After about a month, they became just like any ordinary pan. Even after adding a little oil, my sunny-side-up eggs stuck and turned into scrambled eggs. Very disappointing and definitely not worth the price.

These are the best nonstick pans that I have ever used. Not only are they cute, but the are very easy to use and clean.

Such a pretty frying pan, my daughters are totally envious! And I now want the entire set. It works beautifully, no more stuck fried eggs and only need to use the tiniest drop of fat in the pan.

I am so happy with my purchase of these skillets

I have the 3 size Reserve pan collection. I have used the 10in pan just about everyday. I purchased my pans 8/2023. The bottom of this pan still looks brand new. Just recently I noticed a little pitting in my pan but 3 years that can happen, so I now have 2 others left 8in and 12in, I have no complaints the foods doesn’t stick and very easy to clean, Also used in the oven a bunch of times I never put my pan in the dishwasher and no metal utensils. Very pleased with my purchase. I also use pan protectors when storing in my cabinet.

Pans distribute heat evenly, cook quickly and are very easy to clean.

I bought these about three months ago and have been using them several times per week. They are fantastic! Love that I can feed my family without chemicals leaching into our food. I hand wash them, which is so easy because the non-stick feature makes the food slide right off. I store them stacked with pot protectors in between and have no signs of chipping. My wood utensils work great with these. I'm buying my son a set for his dorm in the fall!

3 years of use and all chipped around the edges. I’m not even sure how since we only use silicone and use pan protectors when storing. Was able to make them unstick with boiling water and magic sponge but I have to do it way too frequently now so they have become high maintenance.

The best pans I’ve ever used! Everything cooks great and they clean up like new!