100% Stone Ground Whole Wheat Flour, 48 oz (1.36 kg)

I love the ingredients and their quality; they make European-style bread so delicate.

I bought the unbleached whole wheat flour for a couple of times for making sourdough bread. It has a nutty flavour. The fermentation process is quick. The price is reasonable.

Excellent flour! I'll be buying more, it's convenient to store in the hip packaging.

I use this flour to make there recipe bran muffins and of all the flours I have used, it makes the best!

good ingredients good value for money, a bit bag of flour! i will repurchase!

Great flour, looks really high quality, convenient packaging, organic and easy to use.

This is excellent whole wheat flour with obvious quality. It's suitable for bread and baked goods, giving a rich flavor and a good texture. I liked that it's a good choice for those who prefer whole grain products, the packaging is practical, and overall the product is worth buying.

Right away, I like the no-fuss feel of this product. I found it easy to make this part of my normal routine. I usually notice little practical details, and this one gets most of them right. Nothing stood out in a negative way, and that is honestly a good thing for an everyday product. Simple, useful, and easy to live with.

The delivery was fast and I like it.

I wanted a more healthy flour. This is good and works well in recipes so far.