Est. 1994 Cayon Cut Non GMO Project Verified Certified Gluten Free Kosher Live Better. Eat Boulder. Our journey started in Boulder, Colorado in 1994 with the simple belief that better tastes come from better ingredients. So we use only the best ingredients to craft our kettle style potato chips in small batches. The result is a perfectly seasoned chip that is crispy, crunchy and bold - much like the outdoors that inspires us all. Why avocado oil? It brings a smooth buttery taste and big crunch to our kettle style chips so you can live better by eating Boulder.
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Est. 1994 Cayon Cut Non GMO Project Verified Certified Gluten Free Kosher Live Better. Eat Boulder. Our journey started in Boulder, Colorado in 1994 with the simple belief that better tastes come from better ingredients. So we use only the best ingredients to craft our kettle style potato chips in small batches. The result is a perfectly seasoned chip that is crispy, crunchy and bold - much like the outdoors that inspires us all. Why avocado oil? It brings a smooth buttery taste and big crunch to our kettle style chips so you can live better by eating Boulder.
Taste delicious, not too hot, & so crunchy that it hurts your teeth. It didn’t rate as high in nutrients as I wud like but it’s one of my “I’ll eat you anyway pleasures.
I’ve always loved this brand! The taste and ingredients are great! Would buy again
I like these chips even after reading the news that majority of Avocado oil products have avocado oil in them.
I like spicy foods. Avocado oil is supposed to be healthier than vegetable oils. These chips are not too spicy nor salty. Good crunch.
