My son likes Mexican style rice and this pepper works well in it. Also good on chicken. It is a bit spicy, but not overly so.
Non GMO Project Verified USDA Organic Non-ETO* Non Irradiated Kosher Certified Organic by QAI We're a member-owned Co-Op, responsible to people and planet. You can feel good about the superior flavor of Frontier Co-op seasonings. We look to growers who share our commitment to quality, sustainability, and ethical trade. *ETO (ethylene oxide) is a sterilization chemical commonly used in the spice industry, but never by Frontier Co-op.
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Non GMO Project Verified USDA Organic Non-ETO* Non Irradiated Kosher Certified Organic by QAI We're a member-owned Co-Op, responsible to people and planet. You can feel good about the superior flavor of Frontier Co-op seasonings. We look to growers who share our commitment to quality, sustainability, and ethical trade. *ETO (ethylene oxide) is a sterilization chemical commonly used in the spice industry, but never by Frontier Co-op.
- SKU
- 3-155649
- Brand
- Frontier Co-op
- Category
- Grocery / Spices, Sauces & Oils / Herbs & Spices / Spices
- Variants
- 1
Customer reviews
I trust Frontier for flavorful, fresh, organic spices and appreciate their glass bottles. I wanted to try the guallio chili pepper. The quajillo is milder, somewhat richer and piquant . Peppers are good additions to a healthy diet and can turn something ordinary into something extraordinary!
I have no issue with it. I'll use it for the "official" Texas Chilli recipe, which uses these besides ancho chillies.
This spice works really well in a steak or chicken rub.
Got this to add to my tamales and it was good. Gives it a little more extra flavor. I love that they even had this spice as I thought you can only buy the dried chilis.
A beautiful quality ingredient that tastes sweet and spicy. It incorporates well into all recipes I use and any diet. comes in a generous serving size packaging that I frequently use.
Excellent for my homemade taco seasoning. It was not easy to find but iHerb's variety is superb.
I use guajillo to cook birria. This is a good ingredient
I love this pepper, it’s not too spicy. 👍 It’s also totally naturell.
So we tried this once, mixing it alone with white pasta sauce, we used 1 table spoon, the smell is really nice but we didn't notice the same effect on taste, not spicy aslo